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Fruity notes and mellow intensity with a silky mouthfeel. Smooth and subtle with a little kick.

  • Type of bean: 90% Arabica and 10% Robusta
  • Certification: RFA
  • Strength: 3
  • Roast: Classic
  • Flavour: Fruit & caramel tones
  • Arabica & Robusta
  • RFA
  • Classic
  • Fruit & caramel tones
  • 3
  • Coffee beans


  • Origin: Vietnam, Brasil, Colombia,  Burundi

Depending on the availability and quality of coffee beans we may change the country of origin.

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